Mac and Cheese

Ingredients

• 2 cups macaroni
• 3 1/3 cups milk
• 1/4 tsp salt
• 1/4 cup water
• Cheese (of your choice)

Directions

1. Pour milk, salt, water and macaroni in a pot and boil on medium heat.
2. Once pasta is cooked add the cheese and stir occasionally until there are no more lumps.
3. Take pot off burner and enjoy!

Notes