Broccoli Cheddar Soup

Ingredients

• 1/3 cup vegetable oil
• 2 tbsp flour
• 1 cup milk
• 1 cup water
• 1 tbsp bouillon
• 1 1/2 tsp paprika
• 6 oz aged cheddar
• 1 lb broccoli

Directions

1. Mix flour and oil together in a saucepan over medium heat
2. Add milk, water, bouillon, paprika, and aged cheddar once flour and oil mixture starts to bubble, whisk together
3. Wait until mixture reaches a boil, then add broccoli, and put on lid
4. Boil until broccoli is soft then, take off heat and serve

Notes